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Paweł Sypniewski — Photographer and Visual Artist, Warsaw
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Dish of the Day
07 / Studio / Documentary / Ecology
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01 / 01
Vegetables and fruit marked for disposal by the shop — photographed, then eaten. A documentary project on food waste.
01/20
In Poland, around 5 million tonnes of food are wasted every year. As much as 60% of this comes from households — about 3 million tonnes of discarded food per year. 45% of Poles admit to throwing food away at least occasionally. The most commonly discarded products are cold cuts (36%), vegetables (34%), and fruit (30%).
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